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This post supposed to be here almost a month ago but due to some complication, I'm posting it now.
Food Production is one of my subjects for the semester, we learned all sorts of food related stuff, did blueprint for kitchen and restaurant, then finally it's the kitchen lesson that we've been longing for.
On that day, I was so excited knowing that I'm going to cook in a commercial-look-alike-kitchen. When everybody arrived, Dr Naim, our lecturer started the class. First he explained and demonstrated on how to prepare fruit salad, prawn cocktail, 4 types of eggs and finally steak, with all the peeling, cutting, marinating, cooking, arranging and decorating. Then he requested that each of us was compulsory to cook types of eggs and steak, prepare prawn cocktail with all the decoration thingy he taught.
All of us were separated into groups, I was with Rishi and Darling. We gathered all the ingredients needed and started washing, peeling and preparing. Then we prepare the prawn cocktail, following by cooking eggs then lastly the steak. After all the cooking, we ate our production, cleaned and left the kitchen with a satisfied smile.
Our Proud Production
Food Production is one of my subjects for the semester, we learned all sorts of food related stuff, did blueprint for kitchen and restaurant, then finally it's the kitchen lesson that we've been longing for.
On that day, I was so excited knowing that I'm going to cook in a commercial-look-alike-kitchen. When everybody arrived, Dr Naim, our lecturer started the class. First he explained and demonstrated on how to prepare fruit salad, prawn cocktail, 4 types of eggs and finally steak, with all the peeling, cutting, marinating, cooking, arranging and decorating. Then he requested that each of us was compulsory to cook types of eggs and steak, prepare prawn cocktail with all the decoration thingy he taught.
All of us were separated into groups, I was with Rishi and Darling. We gathered all the ingredients needed and started washing, peeling and preparing. Then we prepare the prawn cocktail, following by cooking eggs then lastly the steak. After all the cooking, we ate our production, cleaned and left the kitchen with a satisfied smile.
Our Proud Production
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